12th – 16th February 2019
Tarka Daal w/ Sourdough (ve)
Sprouts, butternut squash, rosemary, pine nut & mozzarella sourdough pizza (V)
Pea, kale soup w/ Sourdough (Ve)
Sweet potato, peanut butter & kale stew w/ Sourdough (Ve)
Roasted aubergine, pea and spinach curry w/ Sourdough (ve) / OR /
Salt beef on challah with pickles and mustard
Salt beef on challah with pickles and mustard / OR / veggie sandwich on challah (V)
Weekday pre-orders of bread or lunches: please email or phone by 11am or ask in-store the day before. We can’t accept orders on social media or take reservations during our busy lunchtime.
Orders for Saturdays need to be made by 7pm on Thursdays. If you would like a regular weekly order please let us know!
For larger orders we may ask for payment in advance. For significantly large orders, where extra dough will need to be prepared, please allows 3 days. If in doubt, please ask!
Phone: 0121 458 7682