Bringing Back Real Food

Cookery courses at loaf

Book places on all our cookery courses through our online shop.

make your booking

Weekly lunches at loaf

Different lunches every week Tuesday to Friday from 12 noon, from 10.30am on Saturdays, fresh and local! Salt Beef every Friday and Saturday.

What’s on this week


The bakery is open Tuesday-Friday 12-6.30pm, and Saturday 8.15am-1pm for fresh real bread and sweet treats

Find out more

welcome to loaf online

Loaf is a food-based social enterprise in Birmingham, UK. We run a cookery school where you can learn forgotten food skills, and an innovative community supported bakery.

Stay tuned to the news page for interesting bits of news from the local food scene here in Birmingham, and our weekly bakery menu.

Latest News from Loaf

LUNCH! (but don’t forget Thursday’s Pop up!)

July 24

Tues: Tarka Daal// Chicken, brie and pesto ciabatta Weds: Salami, chorizo and mozzarella sourdough pizza// Caponata with focaccia and ricotta Thurs: Anchovy, olive, caper and mozzarella pizza// Pea hummus, goat’s cheese and rocket ciabatta Fri; #SALTBEEF//Brie, olive tapenade and rocket on bun// Ploughmans salad with foccacia (optional ham!) Sat; #SALTBEEF// Cheddar, grape and rocket on […]

Opening Hours

Tuesday - Friday 12pm - 6.30pm

Saturday 8.15am - 1pm.

Closed Sundays and Mondays.

Visit our bakery shop to buy fresh loaves, cakes and pastries, takeaway lunches and useful baking equipment and books.

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  • A photo on Flickr