Lunch this week

Here’s your menu everyone!

TUESDAY – Tarka daal with sourdough (vegan) // Spiced egg mayo, watercress and radish sandwich
WEDNESDAY – Salami, olive and spinach pizza // Grilled aparagus, goats cheese, spring onion and toasted seed ciabatta
THURSDAY – Harissa halloumi, roasted red pepper, mayo and spinach on brioche // Pea, mint and spring onion soup with parmesan croutons
FRIDAY – Salt beef on challah with mustard and pickles // Mozarella, basil, tomato, pine nuts and olive on parmesan focaccia
SATURDAY – Salt beef on challah with mustard and pickles // Cheddar, tomato and basil croissant

 


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Lunches this week

Hope everyone is enjoying the bank holiday, despite the ominous looking clouds! Here is lunch for the week ahead:

TUESDAY – Tarka daal with sourdough (vegan) // Zaatar and lemon roast chicken with hummus and roast red peppers on brioche
WEDNESDAY – Pea hummus, grilled asparagus and goats cheese ciabatta (vegetarian) // Chicken, squash & apricot tagine with sourdough
THURSDAY – Artichoke, oregano and mozarella pizza (vegetarian) // Spicy pork and beans with sourdough
FRIDAY – Salt beef on challah with mustard and pickles // Mushroom, herb and goats cheese fritatta with focaccia and salad (vegetarian)  // Tarka daal with sourdough (vegan)
SATURDAY – Salt beef on challah with mustard and pickles // Caramelised onion, rocket and cheddar cheese croissant

 


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