Lunches this week

Happy Monday! Here is the menu for the week ahead.

Tuesday: Tarka daal with sourdough // Ham, Brie, rocket and basil pesto on focaccia
Wednesday Pav bhaji (Mumbai street food curry with butter spiced roll) // Spicy chicken, roast garlic aioli, tomato and babygem on bun
Thursday Tomato, basil pesto, mozzarella and rocket on ciabatta // Portobello, ricotta, mozzarella and truffle oil sourdough pizza
Friday: Salt beef with mustard and pickles on bun // Four cheese sourdough pizza // Brie and leek frittata with salad and focaccia
Saturday: Salt beef with mustard and pickles on bun // Blue cheese, roasted grape and walnut on croissant

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Spend July in the cookery school!

July and August usually equates to thoughts of HOLIDAY! While you’re taking a well earned break, why not get yourself booked in on a course with us and learn some new kitchen skills to impress your friends, family and yourself with!

Take advantage of our quieter time and nab yourself a place on our most popular courses like:

Even if you’re a super busy type, and don’t always have time to get in the kitchen, it’s a brilliant night/day out! Fun, and most importantly you get well fed! You’ll eat everything you make, and take home the left overs (if you leave any).

Check out what we’ve got available for you on our calendar here!

We can’t wait to see you 🙂


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