Lunch Menu

Hi everyone, here is this weeks lunch menu:

Tuesday: Cheddar, tomato and pickle baguette // Tomato tarka daal with a hunk of sourdough

Wednesday: Mozzarella, pesto, pine nut and black olive sourdough pizza // Chicken, avocado and basil sandwich

Thursday: Smoked mackerel, horseradish and pickled red cabbage sandwich // Roast butternut, feta and cannellini bean salad with toasted seseme seeds and mint

Friday: Salt beef // Baked portobello mushroom with garlic parsley butter, dijon mustard and rocket ciabatta // Pea, spring onion and feta frittata with leafy salad

Saturday: Salt beef // Cheddar, tomato and basil croissant

Hope you enjoy!