Hi everyone! Here are this weeks lunches for you all:
Tuesday: Tarka Daal with sourdough // Ham, cheddar and chutney baguette
Wednesday: Chorizo, red onion and kale sourdough pizza // Brie, garlic mushroom and hazelnut butter on ciabatta
Thursday: Spring onion, pancetta and spinach frittata with salad and focaccia // Spiced humus, roasted beetroot, crispy kale on brioche
Friday: Salt beef // Pea, mint and spring onion soup with parmesan croutons // Harissa halloumi, roasted red pepper and rocket on brioche
Saturday: Salt beef // Brie, apple and walnut croissant
Hope to see you all here!