Bringing Back Real Food

Cookery courses

We run a wide range of cookery courses at our high street cookery school in Stirchley, South Birmingham. Find out what’s on and book a place through our online shop.

Visit course list

Weekly lunches

Seasonal, tasty lunches every week! Tuesday to Friday from 12 noon until we sell out, and from 10.30am on Saturdays.

What’s on this week


Loaf is a worker co-operative in Stirchley, Birmingham. We want to build community through good food and bring good food to our community. Established in 2009, we are passionate about baking real bread, particularly sourdoughs, and sell a range of freshly baked loaves and treats, Tuesday-Saturday. We offer courses so you can learn cookery skills for life, we host events and love our place on Stirchley’s thriving high street. Come and visit!

Latest News from Loaf

This week’s lunch menu

October 22

Here’s what we’ve got coming up for lunch this week! Tuesday: Tarka daal with sourdough (Ve) Wednesday: Butternut squash, kale, Stilton and mozzarella sourdough pizza (V) Thursday: Celeriac and apple soup with toasted hazelnut butter and sourdough (V) Friday: Roast aubergine, tomato and coconut curry (Ve) Salt beef on challah with pickles and mustard Saturday: […]

Opening Hours

Tuesday — Friday 12pm—6.30pm

Saturdays 8.15am—1pm.

Closed Sundays & Mondays.

To pre-order bread or lunches, please ask in the shop, email or phone us as we can't accept orders on social media. Orders for Saturdays need to be made by 7pm on Thursdays, otherwise a day's notice will do! For larger orders we ask for payment in advance.


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